I’m a fan… I tried the “Kick Sauce” in my “She Crab Soup” and on some fried flounder for lunch today…. Both the hot and mild sauces were good, but the “Hot” packed a lot more flavor and punch and is now my personal favorite….
Well my friend, I think you are faced with a situation with two sets of problems. The first problem isn’t bad for you but it is for your competitors, because their hot sauces can’t even come close! The second problem is KEEPING UP WITH THE DEMAND! NOW THAT’S A GOOD PROBLEM!!!
You know this Kick Sauce has got to be good, I just gave away my coffee money!!! Dang!!! All I can say is “Look Out” to the other brands. This stuff is the real deal!
My family was talking about you the very next day. When you come again, your admission will be two bottles of kick sauce. One mild and one hot. They Loved It!
My wife and I own a restaurant. The two bottles that you left for our restaurant were FANTASTIC! However, I have some Good news and some Bad news. The Good news is that MY FAMILY LOVED IT AND EMPTIED OUT BOTH BOTTLES!!! The Bad news is that they NEVER MADE IT TO THE RESTAURANT!!! LOL!!!!!!!
